Tuesday, January 15, 2013

Food Journal - 1/14/2013

Breakfast
~ 2 eggs
~ banana - medium
~ coffee w/ fat free creamer (3tbsp)

Morning Snack
~ pineapple - approx 1 cup

Lunch
~ leftover pot roast - 5oz
~ sweet potato w/ 1tsp brown sugar and a teeny bit of real butter


Afternoon Snack

Dinner
~ lean cuisine salad creations (first time trying it and it was actually pretty good)
~ skinny cow chocolate bar
~ wine - i know, i know. i'll explain this later.

Water
25oz
7oz
25oz
25oz
25oz



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